Khichia Papad

Khichia Papad is a traditional Gujarati-style crispy papad made from rice flour and delicately seasoned for an authentic Indian taste. Thin, light and crunchy, it is perfect for roasting, frying or enjoying as a delicious accompaniment with meals.

Our Khichia Papad is available in delightful varieties, including plain, cumin, green chilli and red chilli flakes, offering a different flavour in every bite. It makes an excellent snack and a perfect companion to dal, rice, sabzi, pickles and other Indian dishes.